Ingredients for Cinnamon Sugar Bread Bread Machine
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How to Make Cinnamon Sugar Bread Bread Machine
- Combine the following ingredients in your bread machine pan in the order recommended by your machine's instruction manual:
- Select the "Sweet Bread" setting on your bread machine if available. If not, use the "White Bread" setting.
- Allow the machine to complete the kneading and baking cycle. Approximately 5-10 minutes into the kneading cycle, gently check the dough. It should be slightly moist and slightly sticky.
- About 3 minutes before the machine's baking cycle is complete, check for doneness. If you prefer a less crispy crust, remove the bread a few minutes early.
- Once the baking cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack for 10 minutes before removing it from the pan.
- If the bread sticks to the pan, use a flexible spatula to gently loosen the sides.
- Enjoy your delicious 1 1/2 pound loaf of Cinnamon Sugar Bread!
Nutrition Information (Approximate per serving)
Sodium
73 g
Sugar
404g
Fat
184g
Carbs
134g