Forktionary

Citrus Glazed Ham Recipe

Wow your family and friends with this elegant yet surprisingly simple Citrus Glazed Ham! This show-stopping recipe, inspired by Southern Living (April 2006), boasts a delightful combination of sweet and savory flavors. The perfectly glazed ham, garnished with vibrant orange slices and ruffled greens, is sure to be the star of your next gathering. Get ready for rave reviews!

Prep Time 20 mins
Cook Time 160 mins
Calories 750.2 kcal
Protein 122g
Rating 4.0 (1 Reviews)
Citrus Glazed Ham 96

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Citrus Glazed Ham

  • 1 (10 pound) bone-in ham
  • 1 teaspoon ground cloves
  • Orange Soda
  • Orange Marmalade
  • 1/2 cup light brown sugar
  • 2 tablespoons Dijon mustard
  • 1 cup orange juice
  • 1/4 cup honey
  • orange slices for garnish
  • ruffled greens for garnish

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How to Make Citrus Glazed Ham

  1. Preheat oven to 325°F (160°C).
  2. Place ham in a large roasting pan.
  3. In a small bowl, whisk together orange juice, brown sugar, honey, Dijon mustard, and ground cloves.
  4. Pour glaze over ham, ensuring it's evenly coated.
  5. Bake for approximately 160 minutes, or until internal temperature reaches 145°F (63°C). Baste with glaze every 30 minutes.
  6. Remove ham from oven and let rest for 15-20 minutes before carving.
  7. Garnish with orange slices and ruffled greens before serving.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

115g

Fat

73g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Pork Recipes The Americas American Southern Spring Recipes Holiday Recipes

Recipe Tags (Choose a tag and find related recipes!)

Ham Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Pork American Southern United States Oven Dinner Party Holiday Event Easter Meat Equipment 4 Hours Or Less