Country Ham On Biscuits Recipe

A classic Southern comfort food recipe, featured in Good Food Magazine (October 1986), this Country Ham & Biscuit Delight is a quick and easy meal perfect for breakfast, brunch, or a light supper. Flaky biscuits topped with savory country ham create a mouthwatering combination of textures and flavors that will leave you wanting more!

Prep Time 5 mins

Cook Time 27 mins

Calories 405.1 kcal

Protein 13g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Country Ham On Biscuits

All Purpose Flour
Whole Wheat Flour
Baking Powder
Baking Soda
Salt
Fresh Ground Pepper
Unsalted Butter
Buttermilk
Dijon Mustard
Butter
4-6 slices of country ham (about 1/4 pound)

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How to Make Country Ham On Biscuits

Preheat oven to 375°F (190°C).
Place biscuits on a baking sheet.
Bake biscuits according to package directions (usually 12-15 minutes).
While biscuits are baking, heat country ham in a skillet over medium heat until warmed through and slightly crispy (about 5-7 minutes).
Once biscuits are cooked and slightly cooled, top each biscuit with a slice of warm country ham.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

Fat

86g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Starters Main Courses Breakfast & Brunch Lunch Main Dish / Dinner Pork Recipes Salmon Recipes The Americas American Southern Fall Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

Ham 30 Minutes Or Less Time To Make Course Main Ingredient Preparation Breads Lunch Pork Rolls Biscuits Sandwiches Meat

Frequently Asked Questions

How long does it take to make Country Ham On Biscuits?

Country Ham On Biscuits takes about 32 minutes from start to finish — roughly 5 minutes to prepare and 27 minutes to cook.

How many calories are in Country Ham On Biscuits?

Country Ham On Biscuits has approximately 405.1 calories per serving, with about 13 g protein, 11 g carbohydrates and 43 g fat.

What ingredients do I need for Country Ham On Biscuits?

The key ingredients for Country Ham On Biscuits are All Purpose Flour, Whole Wheat Flour, Baking Powder, Baking Soda, Salt, Fresh Ground Pepper. See the full list with measurements above.