Creamy Dijon Sauce Fat Free And Tasty Recipe

Whip up this incredibly easy and quick creamy Dijon sauce – it's so delicious, even the kids will devour it! Perfect for a healthy and flavorful veggie dip, this recipe uses fat-free ingredients without sacrificing taste. Learn how to make this light yet satisfying sauce in just minutes!

Prep Time 5 mins
Cook Time 6 mins
Calories 5.7 kcal
Protein 0g
Rating 3.0 (2 Reviews)
Creamy Dijon Sauce Fat Free And Tasty 34

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Creamy Dijon Sauce Fat Free And Tasty

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How to Make Creamy Dijon Sauce Fat Free And Tasty

  1. In a small bowl, whisk together the cornstarch and fat-free buttermilk until completely smooth.
  2. Microwave on high for 1 minute, or until the mixture begins to thicken and bubble.
  3. Remove from the microwave and whisk vigorously for 30 seconds to ensure a smooth, lump-free consistency.
  4. Stir in the Dijon mustard, lemon juice, dried tarragon (or fresh), and black pepper. Whisk until well combined.
  5. Taste and adjust seasoning as needed. Add more lemon juice for tartness or pepper for spice.
  6. Arrange your favorite vegetables on a serving platter.
  7. Pour the creamy Dijon sauce generously over the vegetables.
  8. Garnish with fresh lemon slices (optional).
  9. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g