Crispy Baked Potato Fans Recipe

Get ready for the crispiest, most flavorful baked potatoes EVER! This recipe transforms ordinary potatoes into irresistible, crispy potato fans – perfect as a side dish or a light meal. Inspired by a popular cooking show, I've added my own twist for an unbelievably delicious result that's easy to make at home. Prepare to be amazed!

Prep Time 15 mins
Cook Time 60 mins
Calories 443.5 kcal
Protein 23g
Rating Be the first
Crispy Baked Potato Fans 68

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Crispy Baked Potato Fans

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Crispy Baked Potato Fans? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Crispy Baked Potato Fans

  1. Preheat your oven to 400°F (200°C).
  2. Wash and thoroughly dry 2 large russet potatoes.
  3. Using a mandoline slicer or a sharp knife, carefully slice each potato lengthwise into 1/8-inch thick slices, stopping about ¾ inch from the bottom to keep them attached.
  4. Gently separate the slices to create a fan shape, being careful not to cut all the way through.
  5. In a large bowl, toss the potato fans with 2 tablespoons olive oil, 1 teaspoon salt, 1/2 teaspoon black pepper, 1/2 teaspoon garlic powder, and 1/4 teaspoon paprika.
  6. Place the potato fans on a baking sheet lined with parchment paper.
  7. Bake for 50-60 minutes, or until golden brown and crispy, flipping halfway through.
  8. Serve immediately and enjoy! Optional: Top with your favorite toppings such as cheese, chives, sour cream, or bacon bits.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

9g

Fat

60g

Carbs

14g

Recipe Tags (Choose a tag and find related recipes!)

Frequently Asked Questions

How long does it take to make Crispy Baked Potato Fans?

Crispy Baked Potato Fans takes about 75 minutes from start to finish — roughly 15 minutes to prepare and 60 minutes to cook.

How many calories are in Crispy Baked Potato Fans?

Crispy Baked Potato Fans has approximately 443.5 calories per serving, with about 23 g protein, 14 g carbohydrates and 38 g fat.

What ingredients do I need for Crispy Baked Potato Fans?

The key ingredients for Crispy Baked Potato Fans are Plain Breadcrumbs, Unsalted Butter, Monterey Jack Cheese, Parmesan Cheese, Paprika, Garlic Powder. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review