Curry And Mayonnaise Rusks Recipe

Elevate your soup game with these crispy, flavorful curry-mayonnaise rusks! A simple yet surprisingly addictive combination of savory curry, creamy mayonnaise, and melted cheese creates the perfect crunchy topping for any bowl of soup. This recipe is quick, easy, and guaranteed to impress.

Prep Time 15 mins

Cook Time 30 mins

Calories 55.5 kcal

Protein 1g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Curry And Mayonnaise Rusks

4 slices of bread (any kind)
2 tablespoons unsalted butter, softened
2 tablespoons mayonnaise
1 teaspoon curry powder
Parmesan Cheese
Salt And Pepper
1/2 teaspoon paprika

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How to Make Curry And Mayonnaise Rusks

Preheat oven to 180°C (350°F).
Remove crusts from 4 slices of bread and cut each slice into 3 equal pieces.
Toast one side of each bread piece lightly in a toaster or under a broiler.
In a small bowl, combine softened butter, mayonnaise, curry powder, grated cheese, salt, and pepper. Mix well until smooth.
Spread the curry-mayonnaise mixture evenly onto the untoasted side of each bread piece.
Sprinkle generously with paprika.
Arrange the rusks on a baking sheet.
Bake for 15-20 minutes, or until golden brown and crispy. Keep an eye on them to prevent burning.
Let cool slightly before serving with your favorite soup.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

Fat

Carbs

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Starters Appetizers & Snacks Soups, Stews & Chilis Lunch Main Dish / Dinner Side Dishes Asian Indian European American Vegetarian Fall Recipes Game Day Recipes Baking 30 Minutes Or Less

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30 Minutes Or Less Time To Make Course Cuisine Preparation South West Pacific Lunch Side Dishes Australian Oven Easy Beginner Cook Finger Food Kid Friendly Vegetarian Dietary Inexpensive Equipment Presentation

Frequently Asked Questions

How long does it take to make Curry And Mayonnaise Rusks?

Curry And Mayonnaise Rusks takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Curry And Mayonnaise Rusks?

Curry And Mayonnaise Rusks has approximately 55.5 calories per serving, with about 1 g protein, 1 g carbohydrates and 5 g fat.

What ingredients do I need for Curry And Mayonnaise Rusks?

The key ingredients for Curry And Mayonnaise Rusks are Bread, Butter, Mayonnaise, Curry Powder, Parmesan Cheese, Salt And Pepper. See the full list with measurements above.