Fabulous Vegetarian Pie Recipe

This incredible vegetarian pie is a flavor explosion! Inspired by a spinach pie, this recipe has been elevated to a whole new level of deliciousness. Featuring a bright, clean flavor profile, it's so good, even meat-lovers will rave! Perfect for a family dinner or potluck, this pie is guaranteed to impress. Get ready for compliments and requests for the recipe – you'll be sharing this one far and wide!

Prep Time 20 mins
Cook Time 50 mins
Calories 490.5 kcal
Protein 55g
Rating 4.5 (2 Reviews)
Fabulous Vegetarian Pie 21

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Fabulous Vegetarian Pie

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How to Make Fabulous Vegetarian Pie

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine the ricotta cheese, eggs, Parmesan cheese, spinach, mushrooms, onions, garlic, salt, and pepper. Mix well to combine.
  3. Roll out the pie crust and place it in a 9-inch pie dish. Trim and crimp the edges.
  4. Pour the filling into the pie crust.
  5. Bake for 50 minutes, or until the crust is golden brown and the filling is set.
  6. Let cool for 10-15 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

37 g

Sugar

15g

Fat

59g

Carbs

14g