Ingredients for Fresh Herb And Tomato Salad
- 3 medium tomatoes, sliced
- 1/4 cup chopped fresh flat-leaf parsley
- 1/4 cup chopped fresh cilantro
- 1/4 cup chopped fresh mint
- 1/4 cup chopped fresh tarragon
- 3 scallions, chopped
- 1/2 cup crumbled feta cheese
- Dollop of plain Greek yogurt
- 1/4 cup olive oil
- 2 tablespoons fresh lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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How to Make Fresh Herb And Tomato Salad
- Arrange sliced tomatoes on a serving platter.
- Finely chop the fresh herbs and scallions.
- In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
- Add the chopped herbs and scallions to the bowl and gently toss to combine.
- Spoon the herb mixture evenly over the arranged tomatoes.
- Sprinkle crumbled feta cheese over the herbs.
- Serve immediately with a dollop of plain Greek yogurt on the side for dipping.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
16g
Fat
7g
Carbs
2g
