Forktionary

Fried Eggs In Tomatoes Recipe

Experience the taste of Greece with this delightful breakfast recipe! These aren't your average fried eggs – juicy tomatoes are baked to perfection, creating a stunning and flavorful base for perfectly cooked eggs. A family favorite, this recipe is quick to prepare and sure to impress. Get ready for a burst of Mediterranean sunshine on your plate!

Prep Time 15 mins
Cook Time 45 mins
Calories 218.3 kcal
Protein 14g
Rating 4.0 (2 Reviews)
Fried Eggs In Tomatoes 30

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Fried Eggs In Tomatoes

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Fried Eggs In Tomatoes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Fried Eggs In Tomatoes

  1. Preheat oven to 350°F (175°C).
  2. Wash 4 medium-sized tomatoes and carefully slice off a thin round piece from the top stem end of each.
  3. Gently scoop out the tomato pulp, reserving the tomato shells. Finely chop the pulp.
  4. Heat 2 tablespoons of olive oil in a medium frying pan over medium heat. Add the chopped tomato pulp, 1/4 cup chopped fresh parsley, 1 teaspoon sugar, salt and pepper to taste. Cook for 10 minutes, stirring occasionally, until softened.
  5. Fill each tomato shell halfway with the cooked tomato mixture.
  6. Arrange the stuffed tomatoes in a baking dish.
  7. Bake for 15 minutes.
  8. Carefully crack one egg into each stuffed tomato.
  9. Bake for another 10-12 minutes, or until the egg whites are set and the yolks are cooked to your liking.
  10. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

17g

Fat

16g

Carbs

2g

Recipe Categories (Choose a category and find related recipes!)

Starters Main Courses Breakfast & Brunch Side Dishes European Mediterranean Vegetarian Gluten Free Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Breakfast Eggs Dairy Vegetables Greek Easy European Vegetarian Eggs Dietary Low Sodium Low Calorie Low Carb Low In Something Tomatoes Brunch