Ingredients for Fruit And Lettuce Salad With Orange Yogurt Dressing
- Salad Greens
- Navel Oranges
- Red Seedless Grapes
- Pumpkin Seeds
- 3 slices cooked bacon, crumbled
- Plain Yogurt
- Fresh Orange Juice
- Honey
- Orange Zest
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Fruit And Lettuce Salad With Orange Yogurt Dressing? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Fruit And Lettuce Salad With Orange Yogurt Dressing
- In a small bowl, whisk together 1/2 cup plain Greek yogurt, 1/4 cup orange juice, 1 tablespoon honey, 1 tablespoon olive oil, 1 teaspoon orange zest, and a pinch of salt and pepper until smooth and creamy. Refrigerate for at least 15 minutes to allow flavors to meld.
- While the dressing chills, wash and chop 5 cups of mixed lettuces (e.g., romaine, butter lettuce, spinach).
- Segment 2 oranges and add them to a large bowl along with 1 cup of red grapes (halved if large), 3 slices of cooked bacon (crumbled), and 1 tablespoon of your favorite seeds (e.g., sunflower, pumpkin).
- Gently toss the lettuce mixture with the chilled orange yogurt dressing just before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
141g
Fat
10g
Carbs
14g