Fruit Salad From The Pantry Recipe

This stunning fruit salad is ready in 5 minutes and tastes incredible! Perfect as a vibrant dessert or a refreshing anytime treat, it's surprisingly easy to make, earning rave reviews every time. Warm it up for a cozy twist! Impress your friends and family with this simple yet elegant recipe.

Prep Time 5 mins
Cook Time 5 mins
Calories 321.6 kcal
Protein 6g
Rating Be the first
Fruit Salad From The Pantry 35

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Fruit Salad From The Pantry

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Fruit Salad From The Pantry? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Fruit Salad From The Pantry

  1. Preheat your oven to 350°F (175°C).
  2. Spread 1/2 cup sliced almonds on a baking sheet.
  3. Toast for 2-3 minutes, watching carefully, until lightly golden brown.
  4. Remove from oven and let cool completely.
  5. In a large bowl, combine 2 cups of your favorite fruits (see ingredient suggestions below).
  6. Gently toss the fruits together.
  7. Sprinkle with the toasted almond slices.
  8. (Optional) Drizzle with 1 tablespoon Grand Marnier and carefully flambé with a long match or lighter. *Always exercise caution when flambéing.*
  9. Serve immediately, warm or cold.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

140g

Fat

1g

Carbs

24g

Frequently Asked Questions

How long does it take to make Fruit Salad From The Pantry?

Fruit Salad From The Pantry takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Fruit Salad From The Pantry?

Fruit Salad From The Pantry has approximately 321.6 calories per serving, with about 6 g protein, 24 g carbohydrates and 6 g fat.

What ingredients do I need for Fruit Salad From The Pantry?

The key ingredients for Fruit Salad From The Pantry are Apple Pie Filling, Cherry Pie Filling, Pineapple Chunks, Peaches, Pears, Mandarin Orange Segments. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review