Ingredients for Fruit Salad With Honey Dressing
- 1/4 cup honey
- 2 tablespoons orange juice
- 1 tablespoon olive oil
- 1 lemon
- Lemon, Juice Of
- 1 teaspoon poppy seeds
- 1/4 teaspoon salt
- Prepared Mustard
- Apple
- 1 ripe banana (sliced)
- 1 ripe avocado (diced)
- Mandarin Oranges
- 1/2 cup raisins
- Walnuts
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Fruit Salad With Honey Dressing? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Fruit Salad With Honey Dressing
- **Make the Honey Dressing:** In a jar with a tight-fitting lid, combine 1/4 cup honey, 2 tablespoons orange juice, 1 tablespoon olive oil, 1/2 teaspoon lemon juice, 1 teaspoon poppy seeds, 1/4 teaspoon salt, and 1/2 teaspoon Dijon mustard.
- **Shake it up:** Secure the lid and shake vigorously until the dressing is well combined.
- **Prep the fruit:** In a large bowl, gently toss 2 cups chopped apples (Honeycrisp or Gala recommended), 1 ripe banana (sliced), and 1 ripe avocado (diced) with the juice of 1 lemon to prevent browning.
- **Combine the ingredients:** Add 1/2 cup raisins and 1/2 cup chopped nuts (walnuts or pecans recommended) to the bowl with the apples, banana, and avocado.
- **Dress to impress:** Pour the honey dressing over the fruit mixture.
- **Gently toss:** Stir gently to coat all the fruit evenly with the dressing. Serve immediately or chill for later. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
184g
Fat
17g
Carbs
20g
