Bacon County Georgia Peachy Pizza Rsc Recipe

Ingredients for Bacon County Georgia Peachy Pizza Rsc

• Extra Virgin Olive Oil
• Onion
• Crushed Tomatoes
• Garlic Cloves
• Salt
• Black Pepper
• Crushed Red Pepper Flakes
• Lemon Zest
• Bread Flour
• Instant Yeast
• 2 tablespoons olive oil
• Warm Water
• Sea Salt
• Fresh Mozzarella Cheese
• 2 large ripe peaches, thinly sliced
• Smoked Bacon
• Goat Cheese
• Cream Cheese
• Nonstick Cooking Spray
• Reynolds Wrap Foil

How to Make Bacon County Georgia Peachy Pizza Rsc

1. Preheat oven to 450°F (232°C). Prepare your pizza dough according to package instructions or your favorite recipe.
2. In a small bowl, whisk together the olive oil, balsamic vinegar, and honey. Set aside.
3. Thinly slice the peaches and bacon.
4. Spread the pizza dough on a lightly oiled pizza pan or baking sheet.
5. Spread the pizza sauce evenly over the dough.
6. Arrange the sliced peaches over the sauce.
7. Evenly distribute the bacon over the peaches.
8. Drizzle the balsamic honey glaze over the pizza.
9. Sprinkle with mozzarella cheese.
10. Bake for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
11. Remove from oven and let cool slightly before slicing and serving. Enjoy!