Fruit Stuffed French Toast Recipe

Elevate your breakfast game with this irresistible Fruit Stuffed French Toast! A delightful twist on a classic, this easy recipe is perfect for weekend brunches or a special weekday treat. Bursting with fresh fruit and drenched in a decadent custard, each bite is pure heaven. Get ready to impress your family and friends with this show-stopping yet simple recipe.

Prep Time 15 mins

Cook Time 20 mins

Calories 420.6 kcal

Protein 31g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Fruit Stuffed French Toast

Challah
Fruit Spread
Mascarpone Cheese
3 large eggs
1 cup milk
Pure Vanilla Extract
1/2 teaspoon ground cinnamon
Nutmeg
4 tablespoons butter, for cooking
Vegetable Oil

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How to Make Fruit Stuffed French Toast

In a shallow dish, whisk together eggs, milk, vanilla extract, cinnamon, and sugar until well combined.
Spread a thin layer of the fruit mixture evenly over four slices of the challah bread.
Top with the remaining challah slices to create sandwiches.
Melt 2 tablespoons of butter in a large skillet over medium heat.
Place the French toast sandwiches in the skillet and cook for 3-4 minutes per side, or until golden brown and cooked through.
Repeat with the remaining butter and French toast sandwiches.
Serve immediately, dusted with powdered sugar and drizzled with maple syrup, if desired.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

Fat

36g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts European French The Americas American Southern Vegetarian Summer Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American For 1 Or 2 Breakfast Eggs Dairy Fruit Easy Grains Cheese Eggs Pasta Rice And Grains Number Of Servings

Frequently Asked Questions

How long does it take to make Fruit Stuffed French Toast?

Fruit Stuffed French Toast takes about 35 minutes from start to finish — roughly 15 minutes to prepare and 20 minutes to cook.

How many calories are in Fruit Stuffed French Toast?

Fruit Stuffed French Toast has approximately 420.6 calories per serving, with about 31 g protein, 14 g carbohydrates and 31 g fat.

What ingredients do I need for Fruit Stuffed French Toast?

The key ingredients for Fruit Stuffed French Toast are Challah, Fruit Spread, Mascarpone Cheese, Eggs, Milk, Pure Vanilla Extract. See the full list with measurements above.