Ingredients for Geebee Special Sandwiches
- 1/2 pound thinly sliced ham
- American Cheese
- Sweet Pickle Relish
- 2 tablespoons ketchup
- Hamburger Buns
How to Make Geebee Special Sandwiches
- Heat 1 tablespoon of butter or oil in a large skillet over medium heat.
- Add the thinly sliced ham to the skillet and cook until lightly browned, about 3-5 minutes per side.
- Reduce heat to low. Separate the cooked ham into 6 equal mounds.
- Place one slice of cheese on top of each ham mound. Cover the skillet and turn off the heat. Let the cheese melt completely, about 2-3 minutes.
- While the cheese melts, lightly toast the hamburger buns (optional).
- Place each ham and cheese mound onto a hamburger bun.
- Top each sandwich with sweet pickle relish, ketchup, and a sprinkle of freshly ground black pepper.
- Serve immediately and enjoy your nostalgic Geebee Special Sandwiches!
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
73 g
Sugar
27g
Fat
26g
Carbs
10g