Grammy Nell S Blueberry Muffins Recipe

Ingredients for Grammy Nell S Blueberry Muffins

• Butter
• 1 cup granulated sugar
• 2 large eggs
• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 2 teaspoons baking powder
• 1 cup milk (any kind)
• Pumpkin Pie Spice
• Fresh Blueberries

How to Make Grammy Nell S Blueberry Muffins

1. Preheat oven to 375°F (190°C).
2. Line a 12-cup muffin tin with paper liners or grease and flour the tin.
3. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and cinnamon.
4. In a separate bowl, whisk together the melted butter, eggs, milk, and vanilla extract.
5. Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
6. Gently fold in the blueberries.
7. Fill each muffin cup about ⅔ full.
8. Sprinkle the tops of the muffins generously with brown sugar.
9. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
10. Let the muffins cool in the tin for 10 minutes before transferring them to a wire rack to cool completely.