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Green Rice Cheesy Broccoli Rice Recipe

This Thanksgiving favorite is a cheesy, creamy, and subtly spicy broccoli rice casserole that everyone fights over! The secret ingredient? Green chiles! This recipe is easily customizable – adjust the broccoli-to-rice ratio to please even the pickiest eaters. Double the recipe for a crowd, and feel free to add extra cheese for an even richer experience. Get ready for a delicious side dish that's sure to be a holiday hit!

Prep Time 15 mins
Cook Time 40 mins
Calories 253.4 kcal
Protein 16g
Rating 4.3 (4 Reviews)
Green Rice Cheesy Broccoli Rice

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Green Rice Cheesy Broccoli Rice

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How to Make Green Rice Cheesy Broccoli Rice

  1. Melt 2 tablespoons of butter in a large skillet over medium heat. Add 1/2 cup chopped onion and 1/2 cup chopped celery and sauté until softened, about 5-7 minutes.
  2. In a large saucepan, whisk together 1 (10.75 ounce) can condensed cream of mushroom soup, 1 cup Cheez Whiz, 1/2 cup water, and 1 (4 ounce) can chopped green chiles. Heat over medium heat until smooth and warmed through.
  3. Preheat oven to 350°F (175°C). In a large greased casserole dish, combine 2 cups cooked rice, 4 cups chopped broccoli florets, and the soup mixture.
  4. Stir in the sautéed onion and celery.
  5. Bake for 30 minutes, or until heated through and bubbly. Let stand for 5-10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

26g

Fat

40g

Carbs

8g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Side Dishes Rice Vegetables American Southern United States Easy Holiday Event Dietary Christmas Thanksgiving Low Calorie Comfort Food Low Carb Low In Something Pasta Rice And Grains White Rice Broccoli Taste Mood 3 Steps Or Less