Ingredients for Hamburger Oven Meal
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How to Make Hamburger Oven Meal
- Brown 1 lb ground beef in a large skillet over medium-high heat. Drain excess grease.
- Preheat oven to 350°F (175°C).
- Transfer the browned ground beef to a 9x13 inch baking dish.
- Layer 1 medium onion (thinly sliced), 2 cups carrots (diced), 3 cups potatoes (diced), and 2 cups cooked rice evenly over the meat.
- In a medium bowl, whisk together 1 (10.75 ounce) can condensed cream of mushroom soup, 1 (10.75 ounce) can condensed cream of celery soup, 1 teaspoon salt, 1/2 teaspoon black pepper, and 1/2 cup water until smooth.
- Pour the soup mixture evenly over the layered vegetables and meat.
- Bake for 1 hour and 10 minutes, or until heated through and bubbly.
- (Optional) During the last 10 minutes of baking, sprinkle 1 cup shredded cheddar cheese over the top and bake until melted.
- Serve hot with ketchup.
Nutrition Information (Approximate per serving)
Sodium
79 g
Sugar
27g
Fat
24g
Carbs
17g