Ingredients for Healthy Low Fat Whole Wheat Apple Spice Waffles
- ½ cup cornmeal
- 1 cup whole wheat flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ¼ teaspoon salt
- Cinnamon
- Allspice
- Nonfat Plain Yogurt
- ⅓ cup packed brown sugar
- 3 tablespoons water
- ½ cup applesauce
- 1 large egg white
- Apple
- Ground Flax Seeds
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How to Make Healthy Low Fat Whole Wheat Apple Spice Waffles
- In a small saucepan, combine 1 tablespoon ground flaxseed and 3 tablespoons water. Whisk to remove lumps and simmer until thickened and gelatinous (about 5-7 minutes).
- Refrigerate the flaxseed mixture while preparing the other ingredients.
- In a medium bowl, whip 1 large egg white until soft peaks form.
- In a large bowl, whisk together 1 cup whole wheat flour, ½ cup cornmeal, 2 teaspoons baking powder, 1 teaspoon baking soda, 1 teaspoon cinnamon, ½ teaspoon nutmeg, ¼ teaspoon cloves, ¼ teaspoon salt.
- In a separate bowl, whisk together 1 cup plain yogurt, ⅓ cup packed brown sugar, the cooled flaxseed mixture, ½ cup water, and ½ cup applesauce. Grate 1 medium apple (about 1 cup) and add it to the wet ingredients.
- Gently fold the wet ingredients into the dry ingredients. Carefully fold in the whipped egg whites.
- Lightly grease your waffle iron. Pour ¼ cup batter onto the hot waffle iron. Cook according to manufacturer's instructions, until golden brown and crispy.
- Serve immediately or cool completely on a wire rack, wrap in foil, and freeze. To reheat, microwave until thawed, then toast for extra crispiness!
Nutrition Information (Approximate per serving)
Sodium
21 g
Sugar
44g
Fat
1g
Carbs
15g