Ingredients for Heavenly Jalapeno Cheese Dip
- 8 ounces cream cheese, softened
- Mayonnaise
- Velveeta Cheese
- Jalapeno Peppers
- Ritz Crackers
- 4 tablespoons melted butter
- Scallion
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How to Make Heavenly Jalapeno Cheese Dip
- Preheat oven to 350°F (175°C).
- In a medium bowl, beat the softened cream cheese and mayonnaise with a hand mixer until smooth and creamy.
- Gently fold in the cubed Velveeta cheese and chopped jalapenos.
- Pour the cheese mixture into a pie plate or oven-safe dish.
- In a separate bowl, combine the crushed Ritz crackers and melted butter.
- Sprinkle the cracker mixture evenly over the cheese dip.
- Bake for 20-25 minutes, or until bubbly and heated through.
- Garnish with chopped scallions.
- Serve immediately with your favorite dippers (tortilla chips, vegetables, etc.) and enjoy!
Nutrition Information (Approximate per serving)
Sodium
30 g
Sugar
23g
Fat
75g
Carbs
5g
