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Honey Ginger Salmon With Chipotle Peppers Recipe

Experience a flavor explosion with this Honey Ginger Chipotle Salmon recipe! Inspired by Bon Appetit, this recipe boasts a perfect balance of sweet honey, spicy chipotle peppers, and aromatic ginger. The smoky heat is beautifully offset by the sweetness, creating a truly unforgettable dish. Easily adaptable – even without cilantro, as garlic and lime juice offer a delicious alternative! Ready in just 20 minutes, this recipe is perfect for a weeknight meal.

Prep Time 5 mins
Cook Time 20 mins
Calories 54.8 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Honey Ginger Salmon With Chipotle Peppers 27

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Honey Ginger Salmon With Chipotle Peppers

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How to Make Honey Ginger Salmon With Chipotle Peppers

  1. Preheat your oven to 400°F (200°C).
  2. In a small bowl, whisk together 2 tablespoons honey, 1 tablespoon grated ginger, 1 tablespoon chipotle peppers in adobo sauce (finely chopped), 2 cloves minced garlic, and 1 tablespoon lime juice.
  3. Place salmon fillets (about 6 ounces each) on a baking sheet lined with parchment paper.
  4. Brush the honey-ginger-chipotle mixture generously over both sides of the salmon.
  5. Bake for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
  6. Garnish with fresh cilantro (optional) and a lime wedge before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

43g

Fat

0g

Carbs

4g

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Main Courses Lunch Main Dish / Dinner Seafood Salmon Recipes Asian The Americas American Mexican Healthy Gluten Free Paleo Summer Recipes 30 Minutes Or Less

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30 Minutes Or Less Time To Make Course Main Ingredient Preparation Sauces Condiments Etc Seafood Easy Salmon Fish Savory Sauces Saltwater Fish 3 Steps Or Less