Honey Soy Dipping Sauce Recipe

Elevate your next meal with this irresistible Honey Soy Dipping Sauce, inspired by Emeril Lagasse! We've doubled the honey for an extra-rich, decadent flavor that's simply addictive. Perfect for dipping spring rolls, chicken wings, dumplings, or anything you desire! Get ready for a flavor explosion – the chill time is all the 'cook time' you need.

Prep Time 5 mins
Cook Time 90 mins
Calories 89.8 kcal
Protein 4g
Rating 4.9 (7 Reviews)
Honey Soy Dipping Sauce 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Honey Soy Dipping Sauce

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How to Make Honey Soy Dipping Sauce

  1. In a medium bowl, whisk together 1/2 cup soy sauce, 1/4 cup honey, 2 tablespoons rice vinegar, 1 tablespoon sesame oil, 1 teaspoon grated ginger, and 1 clove minced garlic.
  2. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld. For best results, chill for 2-3 hours.
  3. Remove from the refrigerator. Stir in 1 tablespoon sesame seeds before serving.

Nutrition Information (Approximate per serving)

Sodium

41 g

Sugar

70g

Fat

0g

Carbs

6g