Honey Soy Dipping Sauce Recipe

Elevate your next meal with this irresistible Honey Soy Dipping Sauce, inspired by Emeril Lagasse! We've doubled the honey for an extra-rich, decadent flavor that's simply addictive. Perfect for dipping spring rolls, chicken wings, dumplings, or anything you desire! Get ready for a flavor explosion – the chill time is all the 'cook time' you need.

Prep Time 5 mins
Cook Time 90 mins
Calories 89.8 kcal
Protein 4g
Rating Be the first
Honey Soy Dipping Sauce 63

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Honey Soy Dipping Sauce

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How to Make Honey Soy Dipping Sauce

  1. In a medium bowl, whisk together 1/2 cup soy sauce, 1/4 cup honey, 2 tablespoons rice vinegar, 1 tablespoon sesame oil, 1 teaspoon grated ginger, and 1 clove minced garlic.
  2. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld. For best results, chill for 2-3 hours.
  3. Remove from the refrigerator. Stir in 1 tablespoon sesame seeds before serving.

Nutrition Information (Approximate per serving)

Sodium

41 g

Sugar

70g

Fat

0g

Carbs

6g

Frequently Asked Questions

How long does it take to make Honey Soy Dipping Sauce?

Honey Soy Dipping Sauce takes about 95 minutes from start to finish — roughly 5 minutes to prepare and 90 minutes to cook.

How many calories are in Honey Soy Dipping Sauce?

Honey Soy Dipping Sauce has approximately 89.8 calories per serving, with about 4 g protein, 6 g carbohydrates and 1 g fat.

What ingredients do I need for Honey Soy Dipping Sauce?

The key ingredients for Honey Soy Dipping Sauce are Soy Sauce, Honey, Ginger, Sesame Oil, Red Pepper Flakes, Toasted Sesame Seeds. See the full list with measurements above.

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