Horseradish Crusted Salmon Fillet Recipe

Elevate your weeknight dinner with this simple yet elegant Horseradish Crusted Salmon Fillet! Perfect for Passover, this recipe delivers flaky, flavorful salmon with a zesty horseradish crust in just 20 minutes. Impress your family with this delicious and surprisingly easy dish!

Prep Time 5 mins
Cook Time 20 mins
Calories 215.2 kcal
Protein 49g
Rating Be the first
Horseradish Crusted Salmon Fillet 115

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Horseradish Crusted Salmon Fillet

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How to Make Horseradish Crusted Salmon Fillet

  1. Preheat oven to 425°F (220°C).
  2. In a mixing bowl, combine 2 tablespoons mayonnaise, 1 tablespoon prepared horseradish, 1 tablespoon chopped fresh chives, and 1 tablespoon lemon juice. Mix well.
  3. Gently coat both sides of the salmon fillets (about 6 ounces each) with the horseradish mixture.
  4. Dredge the salmon fillets in ½ cup matzo meal, ensuring they are evenly coated.
  5. Place the coated salmon fillets on a baking sheet lined with parchment paper.
  6. Bake for 12-14 minutes, or until the salmon is cooked through and flakes easily with a fork.
  7. **Garnish Options:**
  8. 7a. **Option 1:** Top with halved cherry or teardrop tomatoes drizzled with 1 teaspoon extra virgin olive oil.
  9. 7b. **Option 2:** Garnish with a small handful of microgreens, arugula, or mache, tossed with a light lemon vinaigrette (1 tablespoon olive oil, ½ tablespoon lemon juice, salt and pepper to taste).

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

10g

Fat

4g

Carbs

5g

Frequently Asked Questions

How long does it take to make Horseradish Crusted Salmon Fillet?

Horseradish Crusted Salmon Fillet takes about 25 minutes from start to finish — roughly 5 minutes to prepare and 20 minutes to cook.

How many calories are in Horseradish Crusted Salmon Fillet?

Horseradish Crusted Salmon Fillet has approximately 215.2 calories per serving, with about 49 g protein, 5 g carbohydrates and 8 g fat.

What ingredients do I need for Horseradish Crusted Salmon Fillet?

The key ingredients for Horseradish Crusted Salmon Fillet are Salmon Fillets, Low Fat Mayonnaise, White Horseradish, Fresh Chives, Fresh Lemon Juice, Matzo Meal. See the full list with measurements above.

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