Ingredients for Hot Buttered Orange Brandy
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How to Make Hot Buttered Orange Brandy
- In a microwave-safe mug or small bowl, combine 2 tablespoons packed brown sugar, 2 tablespoons unsalted butter, 1/4 teaspoon ground cinnamon, 1/8 teaspoon ground nutmeg, and a pinch of ground cloves.
- Add 1/4 cup of warm water to the mixture.
- Microwave on high for 1-2 minutes, or until the butter is melted and the mixture is steaming hot, stirring halfway through.
- Remove from microwave and carefully stir in 2 ounces of good quality orange brandy.
- Pour into a heat-resistant glass or mug. Garnish with an orange slice and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
53g
Fat
24g
Carbs
4g