Hot Cocoa For A Group Recipe

This festive hot cocoa recipe was a Christmas Eve hit! Perfect for warming up a large group, this recipe is easily doubled and kept warm in a slow cooker for effortless serving. Rich, creamy, and customizable, it's sure to become a holiday tradition.

Prep Time 10 mins
Cook Time 20 mins
Calories 195.8 kcal
Protein 14g
Rating 4.5 (6 Reviews)
Hot Cocoa For A Group 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Hot Cocoa For A Group

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How to Make Hot Cocoa For A Group

  1. In a large saucepan, whisk together 1 cup granulated sugar, ¾ cup unsweetened cocoa powder, and ¼ teaspoon salt until well combined.
  2. Gradually add 4 cups of hot water to the cocoa mixture, whisking constantly to prevent lumps.
  3. Cook over medium heat, stirring continuously, until the mixture comes to a rolling boil.
  4. Reduce heat to low and simmer for 2 minutes, stirring constantly.
  5. Stir in 6 cups of whole milk (or your preferred milk alternative).
  6. Heat to desired serving temperature, stirring occasionally. Do not boil.
  7. Remove from heat.
  8. Stir in 2 teaspoons vanilla extract and ½ teaspoon ground cinnamon (optional). Whisk until smooth and frothy.
  9. For larger groups: Double the recipe and transfer to a slow cooker. Keep warm on low, stirring occasionally.
  10. Serve hot, topped with whipped cream and marshmallows (optional).

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

60g

Fat

24g

Carbs

9g