Ingredients for Jasmine Green Tea Fresh Lemonade
- Green Tea Bags
- 1/2 cup (100g) granulated sugar
- Lemon Zest
- 8 cups (64 oz) cold water
- Fresh Lemon Juice
- Fresh Edible Flower
- Fresh Lemon Rind
- Mint Leaf
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How to Make Jasmine Green Tea Fresh Lemonade
- Fill the reservoir of your 10-cup coffee maker with 8 cups (64 oz) of fresh, cold water.
- Place an unbleached coffee filter in the filter basket. Add 1/2 cup (100g) granulated sugar, the zest of 2 lemons, and 6 teaspoons of loose leaf Jasmine green tea (or 6 tea bags).
- Brew the tea as you normally would with your coffee maker. The hot water will dissolve the sugar and infuse the tea with lemon zest flavor.
- Once brewed, carefully pour the Jasmine tea into a large pitcher. Allow to cool completely.
- Add the juice of 4 lemons (about 1 cup) to the cooled tea. Stir gently.
- Fill the pitcher with ice cubes.
- Pour into ice-filled tall glasses. Garnish with a jasmine flower, lemon rind, or fresh mint leaves.
- Enjoy your homemade Jasmine Green Tea Lemonade!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
70g
Fat
0g
Carbs
6g