Johnny Jalapeno's Taco Cornbread Skillet Recipe

Experience the legendary taste of the Wild West with Johnny Jalapeno's Taco Cornbread Skillet! This cast-iron skillet masterpiece, almost costing Johnny his life at the hands of the McDaniel gang (they didn't appreciate the lack of beans!), is a fiery fusion of cornbread and taco flavors. A true cowboy classic, this recipe was saved by a last-minute addition of beans – proving that sometimes, a little extra heart (and beans!) makes all the difference. Get ready for a sizzling adventure in your kitchen – this recipe is almost as exciting as the story behind it! Also try Johnny's recipe #266664.

Prep Time 15 mins
Cook Time 30 mins
Calories 412.6 kcal
Protein 45g
Rating Be the first
Johnny Jalapeno's Taco Cornbread Skillet 63

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Johnny Jalapeno's Taco Cornbread Skillet

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Johnny Jalapeno's Taco Cornbread Skillet? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Johnny Jalapeno's Taco Cornbread Skillet

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, whisk together the cornmeal, flour, sugar, baking powder, salt, and chili powder.
  3. Stir in the shredded cheddar cheese, corn, jalapenos, and black beans.
  4. Add the eggs, milk, and melted butter; mix until just combined. Don't overmix!
  5. Pour the batter into a well-oiled 10-inch cast iron skillet.
  6. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let cool slightly before slicing and serving. Top with your favorite taco toppings, such as sour cream, salsa, and avocado.
  8. Enjoy the legendary taste of the Wild West!

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

35g

Fat

44g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Sweets & Sides Side Dishes Vegetarian Proteins Bean & Lentil Recipes The Americas American Mexican Southern Game Day Recipes Baking One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Cuisine Preparation North American Main Dish American Southwestern United States Tex Mex Easy South American One Dish Meal

Frequently Asked Questions

How long does it take to make Johnny Jalapeno's Taco Cornbread Skillet?

Johnny Jalapeno's Taco Cornbread Skillet takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Johnny Jalapeno's Taco Cornbread Skillet?

Johnny Jalapeno's Taco Cornbread Skillet has approximately 412.6 calories per serving, with about 45 g protein, 12 g carbohydrates and 30 g fat.

What ingredients do I need for Johnny Jalapeno's Taco Cornbread Skillet?

The key ingredients for Johnny Jalapeno's Taco Cornbread Skillet are Ground Beef, Onion, Taco Seasoning Mix, Kidney Beans, Kernel Corn, Corn Muffin Mix. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review