Forktionary

Leontes Fruit Punch Recipe

This vibrant and refreshing fruit punch is perfect for parties, gatherings, or a simple weeknight treat! Adapted from a childhood recipe, this easy-to-make punch is bursting with fruity flavor and requires minimal prep time. Impress your guests with this delicious and crowd-pleasing beverage.

Prep Time 5 mins
Cook Time 5 mins
Calories 169 kcal
Protein 1g
Rating 3.3 (3 Reviews)
Leontes Fruit Punch 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Leontes Fruit Punch

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How to Make Leontes Fruit Punch

  1. In a large pitcher or punch bowl, combine orange juice, pineapple juice, cranberry juice, ginger ale or club soda, lemon-lime soda, and optional grenadine.
  2. Gently stir in frozen raspberries and strawberries.
  3. Refrigerate for at least 30 minutes to allow flavors to meld and the punch to chill. (Optional)
  4. Garnish with orange slices before serving.
  5. Serve chilled in a punch bowl or individual glasses. For a warm variation, gently heat the punch on the stovetop before serving. Do not boil.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

155g

Fat

0g

Carbs

14g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion For Large Groups Beverages Easy Potluck Dinner Party Holiday Event Kid Friendly Winter Punch Dietary Thanksgiving Seasonal To Go Number Of Servings Presentation Served Cold Served Hot 3 Steps Or Less