Ingredients for Limoncello Sangria
- 3 cups dry red wine
- 1 cup orange juice
- 1 (750 ml) bottle Limoncello
- 2 (12 ounce) cans lemon-lime soda, chilled
- 1 orange, sliced
- 1 lemon, sliced
- 1 lime, sliced
- a wine glass of ice
- 1 sprig of mint (optional, for garnish)
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Limoncello Sangria? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Limoncello Sangria
- Fill a wine glass with ice.
- Add 4 ounces of chilled red wine.
- Pour in 1 ounce of fresh orange juice.
- Top with 1 ounce of Limoncello.
- Gently stir to combine.
- Garnish with an orange slice or a sprig of mint (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
11g
Fat
0g
Carbs
1g