Linda's Chinese Duck Sauce Recipe

Unlock the magic of Linda's Chinese Duck Sauce! This incredibly versatile sauce elevates everything from classic crab rangoon and crispy chicken fingers to succulent spare ribs, flavorful egg rolls, and juicy teriyaki meats. Perfect for drizzling over rice, this recipe is a must-have for any Asian cuisine enthusiast. Get ready for a flavor explosion in just 45 minutes!

Prep Time 15 mins

Cook Time 45 mins

Calories 365.4 kcal

Protein 9g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Linda's Chinese Duck Sauce

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How to Make Linda's Chinese Duck Sauce

In a medium-sized saucepan, combine all ingredients.
Bring the mixture to a boil over medium-high heat.
Reduce heat to low, and simmer uncovered for 30 minutes, or until the fruit is very soft and the sauce has thickened slightly.
Remove from heat and let cool completely to room temperature. Stir well to ensure even consistency.
Transfer the sauce to an airtight container and refrigerate for at least 2 hours to allow flavors to meld. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

53g

Fat

Carbs

29g

Recipe Categories (Choose a category and find related recipes!)

Asian Chinese

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation Occasion Sauces Condiments Etc Asian Chinese Easy Beginner Cook Food Processor Blender Stove Top Gifts Sweet Sauces Taste Mood Equipment Small Appliance

Frequently Asked Questions

How long does it take to make Linda's Chinese Duck Sauce?

Linda's Chinese Duck Sauce takes about 60 minutes from start to finish — roughly 15 minutes to prepare and 45 minutes to cook.

How many calories are in Linda's Chinese Duck Sauce?

Linda's Chinese Duck Sauce has approximately 365.4 calories per serving, with about 9 g protein, 29 g carbohydrates and 1 g fat.

What ingredients do I need for Linda's Chinese Duck Sauce?

The key ingredients for Linda's Chinese Duck Sauce are Mixed Fruit, Water, Cider Vinegar, Light Brown Sugar, Salt, Garlic Cloves. See the full list with measurements above.