Ingredients for Lobster Baja Style
- Lobster Tails
- 4 tablespoons (1/2 stick) unsalted butter
- 2 cloves garlic, minced
- White Wine
- Aluminum Foil
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How to Make Lobster Baja Style
- Preheat your BBQ grill to medium-high heat.
- In a small bowl, melt 4 tablespoons of butter and mix in 2 minced cloves of garlic.
- Place one lobster tail (approximately 6-8 ounces) on each large sheet of heavy-duty aluminum foil.
- Spread 1 tablespoon of the garlic butter mixture over each lobster tail.
- Add 1 tablespoon of dry white wine or water to each foil packet.
- Fold and crimp the edges of the foil to create a sealed packet.
- Carefully place the foil packets on the preheated grill and cook for 20 minutes, or until the lobster is cooked through and opaque.
- Remove from grill and let rest for 5 minutes before carefully opening the foil packets. Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
0g
Fat
36g
Carbs
0g
