Ingredients for Creamy Lime Dressing
- Fresh Cilantro
- White Wine Vinegar
- Lime Zest
- 2 tablespoons lime juice
- ¼ cup sour cream
- Garlic Clove
- Honey
- Kosher Salt
- Fresh Ground Pepper
- ¼ cup olive oil
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How to Make Creamy Lime Dressing
- Combine ½ cup mayonnaise, ¼ cup sour cream, 2 tablespoons lime juice, 1 tablespoon chopped cilantro, 1 clove minced garlic, ½ teaspoon cumin, ¼ teaspoon cayenne pepper (optional), and a pinch of salt in a blender.
- Blend until completely smooth.
- With the blender running, slowly drizzle in ¼ cup olive oil until the dressing thickens to your desired consistency.
- Taste and adjust seasonings as needed. Add more lime juice for extra zing or cayenne for a spicier kick.
- Refrigerate for at least 30 minutes to allow the flavors to meld before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
48g
Fat
99g
Carbs
6g
