Ingredients for Loubieh Bizeit Kizbarh Lebanese String Beans Cilantro
- String Bean
- White Onion
- 1/2 cup chopped fresh cilantro
- 2 cloves garlic, minced
- 1 teaspoon salt
- Olive Oil
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How to Make Loubieh Bizeit Kizbarh Lebanese String Beans Cilantro
- Finely chop 1 medium onion. Sauté the onion in 2 tablespoons of olive oil over medium heat until pale golden, about 5 minutes.
- Add 1 pound of trimmed green beans (Italian or French style), 1/2 cup of chopped fresh cilantro, 2 cloves of minced garlic, and 1 teaspoon of salt to the pan.
- Stir well to combine the ingredients and cook for 5 minutes over medium heat.
- Reduce the heat to low, cover, and simmer for 15 minutes, or until the beans are tender-crisp. Stir occasionally to prevent sticking.
- Remove from heat and let cool slightly to room temperature before serving. Enjoy warm or cold!
Nutrition Information (Approximate per serving)
Sodium
16 g
Sugar
26g
Fat
9g
Carbs
8g
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Weeknight 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion For 1 Or 2 Low Protein Healthy Appetizers Side Dishes Vegetables Asian Middle Eastern Easy Heirloom Historical Holiday Event Vegan Vegetarian Stove Top Lebanese Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Green Yellow Beans Equipment Number Of Servings
