Loveless Seasoned Salt Recipe

Elevate your lamb dishes with this vibrant and flavorful fresh mint and rosemary sauce! Perfect for St. Patrick's Day celebrations or any dinner party, this quick and easy recipe adds a touch of sophistication to your table. The herbaceous blend of mint and rosemary creates a delightful contrast to rich lamb, leaving your guests wanting more. Make it ahead or whip it up in minutes – it's versatile and always a crowd-pleaser!

Fire up the grill and get ready for flavor explosion! This copycat Outback Steakhouse Argentine Chimichurri Sauce recipe is unbelievably easy to make and tastes exactly like the restaurant's famous version. Perfect for marinating steak for 1-2 days for incredibly tender and juicy results, or use it as a vibrant topping after grilling. This vibrant, herbaceous sauce is packed with fresh parsley, oregano, garlic, and a zesty kick of red wine vinegar. Prepare to impress your family and friends with this restaurant-quality chimichurri!

Ignite your taste buds with this authentic Cajun Blackening Spice blend! This recipe creates a vibrant, flavorful mix perfect for adding a fiery kick to your favorite meats and fish. Half the recipe is provided for optimal freshness, yielding approximately 1 ¾ cups of this delicious seasoning. Get ready to experience the bold flavors of Louisiana in every bite!

This incredible salmon rub recipe comes from a friend (and former flame!) in the Puget Sound. He expertly crafts the most delicious king salmon, and I've managed to snag his secret! While the original measurements were a bit 'artistic', I've provided estimates for you to easily recreate this flavor explosion at home. Get ready for perfectly seasoned, succulent king salmon in minutes!

Recreate the irresistible flavors of Dutch Shoarma with this homemade spice mix! Inspired by the many variations found in Holland, this recipe lets you master the art of Shoarma seasoning. Perfect for marinating pork, lamb, or chicken, this blend delivers a rich and aromatic taste that will transport you to the heart of the Middle East. Note: This mix is salt-free, so remember to season your meat separately. Get ready to impress your friends and family with this easy-to-make, incredibly flavorful spice mix!

Elevate your cooking with this incredibly versatile Rajin' Cajun spice blend! Discovered on a Canadian turkey site years ago, this recipe has become a kitchen staple. Triple the batch (as I do!) and store it in an airtight container for endless flavor possibilities. Perfect for creating mouthwatering breading for pork, veal, chicken, fish, and more! The secret? Freshly cracked black pepper – it makes all the difference between good and GREAT! If you're short on time, a high-quality pre-ground pepper is a perfectly acceptable alternative.

This recipe is a family tradition, perfected over years of holiday gift-giving! Forget scorching pots on the stove – our easy method uses an 18-quart electric roaster to gently simmer a HUGE batch of thick, medium-heat salsa. Slightly sweet with a delicious kick, this salsa is so popular, you'll get complaints if you run out! This year, we made four batches – that's 52 quarts of deliciousness! Perfect for gifting or enjoying all year round.

Escape the ordinary with this vibrant Artichoke & Corn Salsa! A refreshing twist on traditional tomato salsa, perfect for showcasing the best of artichoke season. Use the tender artichoke leaves as delicious dippers for a truly unique appetizer or side dish. This recipe makes the most of fresh, seasonal ingredients for a flavor explosion that will impress your guests!

This vibrant apple salsa is incredibly easy to make and bursting with refreshing flavor! Perfect as a snack, appetizer, or topping for grilled chicken or pork, this recipe combines sweet apples with a hint of spice. Homemade cinnamon sugar tortilla chips add the perfect crunchy complement. Get ready for a taste sensation in just 15 minutes!