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Shoarma Spice Mix Recipe

Recreate the irresistible flavors of Dutch Shoarma with this homemade spice mix! Inspired by the many variations found in Holland, this recipe lets you master the art of Shoarma seasoning. Perfect for marinating pork, lamb, or chicken, this blend delivers a rich and aromatic taste that will transport you to the heart of the Middle East. Note: This mix is salt-free, so remember to season your meat separately. Get ready to impress your friends and family with this easy-to-make, incredibly flavorful spice mix!

Prep Time 15 mins
Cook Time 10 mins
Calories 109.5 kcal
Protein 9g
Rating 3.8 (23 Reviews)
Shoarma Spice Mix 16

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Shoarma Spice Mix

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How to Make Shoarma Spice Mix

  1. (Optional) If using whole spices, dry roast 1 tablespoon of cumin seeds and 1 tablespoon of coriander seeds in a dry frying pan over medium heat for 2-3 minutes, or until fragrant. Let cool completely, then grind to a fine powder using a mortar and pestle or spice grinder.
  2. In a small bowl, combine the roasted and ground cumin and coriander with 1 teaspoon paprika, 1/2 teaspoon ground turmeric, 1/4 teaspoon ground cinnamon, 1/4 teaspoon ground cloves, 1/4 teaspoon ground nutmeg, and 1/4 teaspoon cayenne pepper (optional, for extra heat).
  3. Mix thoroughly and store in an airtight container. This spice mix is salt-free; remember to add salt to your meat.
  4. Marinate 1 lb of pork, lamb, or chicken strips in 1 tablespoon of olive oil, 1 tablespoon of lemon juice, 1-2 teaspoons of the shoarma spice mix, and salt to taste. Marinate for at least 2 hours, or preferably overnight in the refrigerator.
  5. (Optional) Add 1/2 cup chopped onion, 2 cloves crushed garlic, 1-2 finely chopped chili peppers, and 1/2 cup chopped sweet pepper to the marinated meat for extra flavor.
  6. Cook the marinated meat by grilling, frying, or barbecuing until cooked through.
  7. Serve your delicious Shoarma in warm pita bread or wraps with your favorite toppings, such as mayonnaise-based sauce, tzatziki, or a yoghurt chutney with finely chopped cucumber.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

4g

Fat

2g

Carbs

6g

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15 Minutes Or Less Time To Make Course Cuisine Preparation Occasion Condiments Etc Asian Middle Eastern European Marinades And Rubs Herb And Spice Mixes Dutch Dietary Gifts Spicy Copycat Low Sodium Low Cholesterol High Calcium High Fiber Inexpensive Cooking Mixes Healthy 2 High In Something Low In Something Novelty Taste Mood Number Of Servings