Ma La Oil Recipe

Elevate your dishes with this intensely flavorful Ma La Oil! Made with a generous amount of sesame oil, this luxurious condiment adds a depth of richness and umami that's simply unmatched. A little goes a long way – use it to dress salads, enhance steamed fish, add a decadent touch to roasted poultry, or brush onto freshly baked bread for an unforgettable flavor boost. Perfect for pasta, noodles and more!

Prep Time 10 mins
Cook Time 20 mins
Calories 881.1 kcal
Protein 7g
Rating Be the first
Ma La Oil 39

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Ma La Oil

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How to Make Ma La Oil

  1. Combine all ingredients in a heavy-bottomed, non-aluminum 1 1/2-quart saucepan.
  2. Place a deep-fry thermometer in the pot, ensuring it doesn't touch the bottom.
  3. Heat over moderately low heat, stirring occasionally, until the mixture reaches 225°F (107°C).
  4. Reduce heat to the lowest setting and simmer gently for 15 minutes, maintaining the temperature at 225°F (107°C). Adjust heat as needed to prevent overheating.
  5. Remove from heat and let cool completely, or preferably, overnight to allow flavors to meld.
  6. Strain the oil through a fine-mesh sieve lined with cheesecloth, avoiding pressing on the solids.
  7. Discard the solids.
  8. Store the Ma La Oil in a clean, airtight glass jar in a cool, dark place for up to 2 months.

Nutrition Information (Approximate per serving)

Sodium

61 g

Sugar

13g

Fat

64g

Carbs

7g

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Frequently Asked Questions

How long does it take to make Ma La Oil?

Ma La Oil takes about 30 minutes from start to finish — roughly 10 minutes to prepare and 20 minutes to cook.

How many calories are in Ma La Oil?

Ma La Oil has approximately 881.1 calories per serving, with about 7 g protein, 7 g carbohydrates and 138 g fat.

What ingredients do I need for Ma La Oil?

The key ingredients for Ma La Oil are Corn, Sesame Oil, Scallion, Fresh Ginger, Szechwan Pepper, Red Chili Pepper Flakes. See the full list with measurements above.

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