Marble Squares Recipe

These decadent Marble Squares are a family favorite! Inspired by a student's amazing creation, this recipe delivers rich, swirled goodness that's perfect for any occasion. Get ready to impress with this easy-to-follow recipe – the perfect blend of sweet and delightful!

Prep Time 20 mins
Cook Time 50 mins
Calories 193.8 kcal
Protein 5g
Rating 4.0 (2 Reviews)
Marble Squares 22

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Marble Squares

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How to Make Marble Squares

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, cream together the softened butter and sugar until light and fluffy.
  3. Beat in eggs one at a time, then stir in the vanilla.
  4. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Divide the batter in half. In one half, stir in the cocoa powder.
  7. In a 9x13 inch baking pan, drop spoonfuls of both the plain and chocolate batter into the pan, creating a marble effect. Gently swirl the batters together with a knife or toothpick.
  8. Bake for 50-55 minutes, or until a wooden skewer inserted into the center comes out clean.
  9. Let the bars cool completely in the pan before cutting into squares and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

74g

Fat

21g

Carbs

8g

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