Meatloaf The Works Recipe

Unleash your inner chef with this ultimate Meatloaf The Works recipe! Simple enough for a weeknight dinner, yet impressive enough for company. This classic comfort food is packed with flavor and makes incredible leftovers – perfect for sandwiches or enjoying on its own. Serve alongside your favorite sides like rice pilaf, roasted asparagus, or garlic green beans for a complete and satisfying meal. Bonus tip: Roast potatoes and garlic alongside the meatloaf for an extra layer of deliciousness!

Prep Time 20 mins
Cook Time 50 mins
Calories 324.6 kcal
Protein 44g
Rating Be the first
Meatloaf The Works 51

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Meatloaf The Works

  • 1 large egg
  • 1 1/2 lbs ground beef
  • 1 cup dry breadcrumbs
  • 1/2 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cloves fresh garlic, minced
  • 1 teaspoon olive oil
  • 1 tablespoon butter
  • 1/2 cup minced onion
  • 1/4 cup minced carrot
  • 1/2 cup sliced mushrooms, chopped
  • 1/4 cup minced red bell pepper
  • 1/2 cup ketchup
  • 1 lb ground pork
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon brown sugar

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How to Make Meatloaf The Works

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, gently combine ground beef, ground pork, breadcrumbs, egg, milk, onion, garlic, ketchup, Worcestershire sauce, brown sugar, salt, and pepper.
  3. Shape the mixture into a loaf and place it in a greased 9x5 inch loaf pan.
  4. Bake for 50 minutes, or until the internal temperature reaches 160°F (71°C).
  5. Let the meatloaf rest for 10 minutes before slicing and serving. Enjoy with your favorite sides!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

11g

Fat

38g

Carbs

4g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Side Dishes Beef & Red Meat Ground Beef Recipes Pork Recipes Salmon Recipes Shrimp Recipes The Americas American Southern Coffee Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Beef Easy Kid Friendly Dietary One Dish Meal Inexpensive Ground Beef Toddler Friendly Meat

Frequently Asked Questions

How long does it take to make Meatloaf The Works?

Meatloaf The Works takes about 70 minutes from start to finish — roughly 20 minutes to prepare and 50 minutes to cook.

How many calories are in Meatloaf The Works?

Meatloaf The Works has approximately 324.6 calories per serving, with about 44 g protein, 4 g carbohydrates and 30 g fat.

What ingredients do I need for Meatloaf The Works?

The key ingredients for Meatloaf The Works are Egg, Ground Beef, Dry Breadcrumbs, Milk, Salt, Pepper. See the full list with measurements above.

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