Forktionary

Mexican Cornbread Casserole Recipe

This family-favorite Mexican Cornbread Casserole recipe has been a BBQ brisket staple for over 20 years! Its cheesy, corn-rich goodness is the perfect complement to smoky meats. Prepare for a flavor explosion that will have everyone asking for seconds.

Prep Time 15 mins
Cook Time 55 mins
Calories 498.9 kcal
Protein 23g
Rating 3.0 (1 Reviews)
Mexican Cornbread Casserole 13

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mexican Cornbread Casserole

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How to Make Mexican Cornbread Casserole

  1. Preheat oven to 300°F (150°C).
  2. In a large bowl, combine all ingredients until well mixed.
  3. Pour batter into a greased 1-quart casserole dish.
  4. Bake for 45-55 minutes, or until a toothpick inserted into the center comes out clean.
  5. Let cool for 10 minutes before serving. Enjoy with your favorite BBQ!

Nutrition Information (Approximate per serving)

Sodium

46 g

Sugar

140g

Fat

26g

Carbs

28g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Mexican Southern Summer Recipes Game Day Recipes Grilling & Bbq Baking One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Breads Side Dishes Eggs Dairy Vegetables American Mexican Southwestern United States Tex Mex Oven Easy Potluck Holiday Event Kid Friendly Grains Cheese Eggs Dietary Comfort Food Independence Day Pasta Rice And Grains Taste Mood To Go Equipment 3 Steps Or Less