Forktionary

Mixed Berry Gratin Recipe

A delightful and easy mixed berry gratin recipe, perfect for a summer dessert or brunch! This recipe uses a simple combination of fresh berries, creamy sour cream, and a light, fluffy topping. Bursting with juicy berry flavor and a tender, golden crust, this gratin is sure to become a family favorite. Get ready to impress!

Prep Time 10 mins
Cook Time 40 mins
Calories 322.4 kcal
Protein 14g
Rating 5.0 (3 Reviews)
Mixed Berry Gratin 17

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mixed Berry Gratin

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Mixed Berry Gratin? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Mixed Berry Gratin

  1. Preheat oven to 180°C (350°F).
  2. In a 6-cup ovenproof dish, gently combine 4 cups of mixed berries (strawberries, blueberries, raspberries, blackberries – your choice!) with 1/4 cup granulated sugar. Toss to coat.
  3. In a separate bowl, whisk together 1 cup sour cream, 2 large eggs, and 2 tablespoons all-purpose flour until smooth.
  4. Pour the sour cream mixture evenly over the berries in the ovenproof dish.
  5. Bake for 30-40 minutes, or until the top is set and lightly golden brown. A toothpick inserted into the center should come out clean.
  6. Let cool slightly before serving warm. Top with a dollop of whipped cream or a scoop of vanilla ice cream for an extra treat!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

156g

Fat

24g

Carbs

18g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts European The Americas American Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion South West Pacific Low Protein Healthy Desserts Eggs Dairy Fruit Australian Oven Easy Dinner Party Holiday Event Summer Eggs Dietary New Years Low Sodium Seasonal Low Calorie Wedding Valentines Day Low In Something Equipment