Ingredients for Mixed Fruit Parfaits
- 4 ounces softened cream cheese
- 1/2 cup plain Greek yogurt
- 2 tablespoons granulated sugar
- 1 tablespoon lemon juice
- 1 cup whipped cream
- 1 cup fresh blueberries
- 3 cups sliced fresh peaches
- 1 cup sliced strawberries
- 1/2 cup halved green grapes
- 6 sugar cookies, crushed (about 1/4 cup)
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How to Make Mixed Fruit Parfaits
- In a medium bowl, beat together 4 ounces of softened cream cheese, 1/2 cup plain Greek yogurt, 2 tablespoons granulated sugar, and 1 tablespoon lemon juice until smooth and creamy.
- Gently fold in 1 cup of whipped cream until just combined. Be careful not to overmix.
- Divide 1 cup of fresh blueberries evenly among six parfait glasses or small dessert bowls.
- Top the blueberries with a spoonful (about 2 tablespoons) of the cream cheese mixture.
- Add 1/2 cup of sliced fresh peaches to each glass.
- Add another spoonful (about 2 tablespoons) of the cream cheese mixture.
- Repeat layers with 1 cup sliced strawberries, 1/2 cup halved green grapes, and the remaining cream cheese mixture.
- Crumble 6 sugar cookies (about 1/4 cup) over the top of each parfait for a delightful crunch.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
92g
Fat
29g
Carbs
10g