Most Simple Vegetarian White Gravy Recipe

This old family secret recipe delivers the BEST vegetarian gravy you'll ever taste! So creamy and flavorful, it'll convert even the most dedicated meat-eaters. We've adjusted the salt based on your feedback for a perfectly balanced flavor. Ready in just 4 minutes, this unbelievably easy recipe is perfect for weeknight dinners or holiday feasts. Get ready to be amazed!

Prep Time 2 mins
Cook Time 4 mins
Calories 153 kcal
Protein 9g
Rating Be the first
Most Simple Vegetarian White Gravy 49

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Most Simple Vegetarian White Gravy

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How to Make Most Simple Vegetarian White Gravy

  1. In a medium saucepan, melt 2 tablespoons of vegan butter over medium heat.
  2. Whisk in 2 tablespoons of all-purpose flour and cook for 1 minute, stirring constantly, to create a roux.
  3. Gradually whisk in 2 cups of vegetable broth, ensuring no lumps form. Continue whisking until the gravy is smooth and thickened.
  4. Season with 1/2 teaspoon of salt, 1/4 teaspoon of black pepper, and a pinch of nutmeg (optional). Stir well to combine.
  5. Reduce heat to low and simmer for 1-2 minutes, stirring occasionally, to allow the flavors to meld.
  6. Taste and adjust seasonings as needed. Serve immediately over your favorite vegetables, mashed potatoes, or biscuits.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

0g

Fat

32g

Carbs

3g

Frequently Asked Questions

How long does it take to make Most Simple Vegetarian White Gravy?

Most Simple Vegetarian White Gravy takes about 6 minutes from start to finish — roughly 2 minutes to prepare and 4 minutes to cook.

How many calories are in Most Simple Vegetarian White Gravy?

Most Simple Vegetarian White Gravy has approximately 153 calories per serving, with about 9 g protein, 3 g carbohydrates and 15 g fat.

What ingredients do I need for Most Simple Vegetarian White Gravy?

The key ingredients for Most Simple Vegetarian White Gravy are Milk, Flour, Butter, Pepper, Salt, Garlic Salt. See the full list with measurements above.

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