Msg Free Ranch Dressing Recipe

Say goodbye to MSG and soybean oil with this incredibly flavorful and creamy ranch dressing recipe! Perfect for dipping veggies, drizzling on salads, or as a creamy topping for your favorite dishes. This recipe prioritizes fresh herbs and tangy flavors, resulting in a thick, satisfying ranch that you'll crave again and again. Easily adjust the thickness to your preference – perfect for both dipping and dressing!

Prep Time 5 mins
Cook Time 5 mins
Calories 86 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Msg Free Ranch Dressing 46

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Msg Free Ranch Dressing

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How to Make Msg Free Ranch Dressing

  1. In a medium-sized bowl, whisk together 1 cup mayonnaise, 1/2 cup sour cream, 1/4 cup buttermilk (or milk), 2 tablespoons finely chopped fresh parsley, 1 tablespoon finely chopped fresh chives, 1 tablespoon finely chopped fresh dill, 1 teaspoon dried onion powder, 1 teaspoon garlic powder, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  2. Taste the dressing and adjust seasonings as needed. Add more herbs, salt, pepper, or garlic powder to suit your palate.
  3. For a thinner dressing, add 1-2 tablespoons of milk or buttermilk. For a thicker dip, reduce the buttermilk/milk to 2 tablespoons and increase sour cream to 3/4 cup.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

3g

Fat

26g

Carbs

0g