Ingredients for My Accordin Tuna Salad
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How to Make My Accordin Tuna Salad
- Wash and prepare 4 cups of baby lettuce, arranging it attractively on a plate to resemble an accordion.
- Gently flake 1 (5 ounce) can of tuna onto the lettuce.
- Top the tuna with ½ cup of diced tomatoes and ¼ cup of finely chopped red onion.
- Add ¼ cup of sliced Kalamata olives.
- Squeeze the juice of ½ a lemon over the salad and drizzle with 1 tablespoon of olive oil.
- Season with salt and freshly ground black pepper to taste.
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
5g
Fat
3g
Carbs
1g