Ingredients for Neopolitan Nachos Ragu
- Italian Sausage
- Olive Oil
- Lasagna Noodle
- Olive Oil Flavored Cooking Spray
- Fine Breadcrumbs
- ½ cup shredded Parmesan cheese
- Mixed Italian Herbs
- Garlic Powder
- Paprika
- Salt
- Rag Pasta Sauce
- 1 cup shredded mozzarella cheese
- Green Pepper
- Onion
- Pine Nuts
- ¼ cup fresh basil leaves
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How to Make Neopolitan Nachos Ragu
- Preheat oven to 375°F (190°C).
- Cook lasagna noodles according to package directions until al dente. Once cooked, break the noodles into chip-sized pieces and spread them evenly on a baking sheet.
- Bake the noodles for 10-12 minutes, or until lightly golden and crispy.
- In a medium bowl, gently toss the crispy lasagna noodles with 1 ½ cups of Ragú® Spicy Italian Style sauce.
- Spread the sauced noodles in a baking dish.
- Top with 1 cup shredded mozzarella cheese, ½ cup shredded Parmesan cheese, and 1/4 cup fresh basil leaves.
- Bake for 15-20 minutes, or until the cheese is melted, bubbly, and golden brown.
- Let cool slightly before serving. Garnish with extra basil if desired.
Nutrition Information (Approximate per serving)
Sodium
29 g
Sugar
11g
Fat
37g
Carbs
11g
