One Dish Chicken Parmesan Recipe

This easy One-Dish Chicken Parmesan recipe from Fleischmann's is a weeknight winner! Say goodbye to messy cleanup with this incredible bake that delivers all the cheesy, saucy goodness of classic Chicken Parmesan in one pan. Juicy chicken breasts are baked to perfection, topped with rich marinara and melted mozzarella. Get ready for a flavor explosion!

Prep Time 15 mins
Cook Time 50 mins
Calories 738.2 kcal
Protein 66g
Rating 5.0 (1 Reviews)
One Dish Chicken Parmesan 23

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

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How to Make One Dish Chicken Parmesan

  1. Preheat oven to 350°F (175°C).
  2. Spray an 8x8-inch baking dish with cooking spray.
  3. In the prepared baking dish, whisk together: 1 cup all-purpose flour, 1 teaspoon garlic powder, 1/2 teaspoon dried oregano, 1/4 teaspoon salt, 1/4 teaspoon black pepper, and 1 cup milk until smooth.
  4. Let the batter rest for 5-10 minutes.
  5. Arrange 4 boneless, skinless chicken breasts (about 1.5 lbs total) evenly over the batter.
  6. Pour 1 (24-ounce) jar of your favorite marinara sauce over the chicken.
  7. Sprinkle generously with 2 cups shredded mozzarella cheese and 1/4 cup grated Parmesan cheese.
  8. Bake in the preheated oven for 30-35 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
  9. Let stand for 5 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

57 g

Sugar

35g

Fat

42g

Carbs

19g

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