Overnight Stuffed French Toast Recipe

Indulge in this decadent Overnight Stuffed French Toast Casserole, adapted from Light and Tasty Magazine! This unbelievably delicious recipe is surprisingly healthy and low-fat – your taste buds will thank you. Prepare it the night before for a stress-free, impressive breakfast or brunch that's guaranteed to wow your family and friends. Low-fat, high flavor, and ready in minutes!

Prep Time 20 mins
Cook Time 70 mins
Calories 448.6 kcal
Protein 47g
Rating Be the first
Overnight Stuffed French Toast 33

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Overnight Stuffed French Toast

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How to Make Overnight Stuffed French Toast

  1. Preheat oven to 350°F (175°C). Grease a 13x9 inch baking pan with cooking spray.
  2. Arrange 10 slices of bread in the prepared baking pan.
  3. Spread 4 ounces (113g) of cream cheese evenly over each slice of bread.
  4. Top with the remaining 10 slices of bread.
  5. In a large bowl, whisk together 1 cup (240ml) egg substitute, 1 cup (240ml) soy milk, 1/3 cup (80ml) syrup (such as maple or pancake syrup), 1 teaspoon vanilla extract, and 1 teaspoon ground cinnamon.
  6. Pour the egg mixture evenly over the layered bread.
  7. Cover the baking pan with plastic wrap and refrigerate overnight (at least 8 hours).
  8. Bake uncovered for 45-50 minutes, or until the top is golden brown and the casserole is set.
  9. Drizzle with remaining syrup (about 2 tablespoons) and top with fresh strawberries (about 1 cup, sliced).

Nutrition Information (Approximate per serving)

Sodium

43 g

Sugar

10g

Fat

7g

Carbs

23g

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Frequently Asked Questions

How long does it take to make Overnight Stuffed French Toast?

Overnight Stuffed French Toast takes about 90 minutes from start to finish — roughly 20 minutes to prepare and 70 minutes to cook.

How many calories are in Overnight Stuffed French Toast?

Overnight Stuffed French Toast has approximately 448.6 calories per serving, with about 47 g protein, 23 g carbohydrates and 10 g fat.

What ingredients do I need for Overnight Stuffed French Toast?

The key ingredients for Overnight Stuffed French Toast are French Bread, Fat Free Cream Cheese, Egg Substitute, Soymilk Lite, Sugar Free Maple Syrup, Vanilla. See the full list with measurements above.

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