Paula Deen's Quick Corn Light Bread Cornbread Recipe

Paula Deen's famous cornbread gets a healthy makeover! This lighter version retains all the delicious, crumbly texture you crave, but with a few clever tweaks for a guilt-free indulgence. Perfect as a side dish for any meal or enjoyed on its own.

Prep Time 15 mins
Cook Time 70 mins
Calories 318.6 kcal
Protein 12g
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Paula Deen's Quick Corn Light Bread Cornbread 50

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Paula Deen's Quick Corn Light Bread Cornbread

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How to Make Paula Deen's Quick Corn Light Bread Cornbread

  1. Preheat oven to 400°F (200°C). Grease a 9x13 inch baking pan with melted butter.
  2. In a large bowl, whisk together the cornmeal, flour, sugar, baking powder, and salt.
  3. In a separate bowl, whisk together the eggs, buttermilk (or milk and vinegar mixture), and vegetable oil.
  4. Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not overmix.
  5. Pour the batter into the prepared baking pan and bake for 25-30 minutes, or until a wooden skewer inserted into the center comes out clean.
  6. Let the cornbread cool in the pan for a few minutes before cutting and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

86g

Fat

9g

Carbs

16g

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Frequently Asked Questions

How long does it take to make Paula Deen's Quick Corn Light Bread Cornbread?

Paula Deen's Quick Corn Light Bread Cornbread takes about 85 minutes from start to finish — roughly 15 minutes to prepare and 70 minutes to cook.

How many calories are in Paula Deen's Quick Corn Light Bread Cornbread?

Paula Deen's Quick Corn Light Bread Cornbread has approximately 318.6 calories per serving, with about 12 g protein, 16 g carbohydrates and 17 g fat.

What ingredients do I need for Paula Deen's Quick Corn Light Bread Cornbread?

The key ingredients for Paula Deen's Quick Corn Light Bread Cornbread are Self Rising Cornmeal Mix, Sugar, Self Rising Flour, Active Dry Yeast, Buttermilk, Vegetable Oil. See the full list with measurements above.

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