Forktionary

Puffed Cheese Omelet Recipe

This light and fluffy cheese omelet is an elevated take on a breakfast classic! Inspired by Donna Hay's 'Tastes of Autumn', this recipe is perfect any time of year. A creamy mascarpone, herb, and cheese filling is nestled inside a delicate egg base, creating a surprisingly delightful savory dish. Garlic, rosemary, and sage add depth of flavor (optional, but highly recommended!), and you can easily customize it with your favorite herbs and mushrooms. Get ready for a gourmet breakfast experience in just minutes!

Prep Time 5 mins
Cook Time 16 mins
Calories 191.7 kcal
Protein 17g
Rating 4.9 (17 Reviews)
Puffed Cheese Omelet 65

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Puffed Cheese Omelet

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How to Make Puffed Cheese Omelet

  1. Combine 2 tablespoons mascarpone cheese, 2 tablespoons chopped chives, 1 clove minced garlic, 1 teaspoon chopped fresh rosemary, and 1 teaspoon chopped fresh sage. Set aside.
  2. In a bowl, whisk together 4 large egg yolks, 2 tablespoons heavy cream, 1/4 teaspoon salt, and 1/4 teaspoon black pepper until well combined.
  3. In a separate bowl, whisk 4 large egg whites until stiff peaks form. Gently fold the egg whites into the egg yolk mixture.
  4. Heat 1 tablespoon unsalted butter in an 8-inch non-stick skillet over medium heat.
  5. Pour the egg mixture into the heated skillet and cook for 5 minutes, or until the edges begin to set.
  6. Sprinkle 1/4 cup grated Parmesan cheese and 1/4 cup grated cheddar cheese over one half of the omelet.
  7. Spread the mascarpone mixture evenly over the cheese.
  8. Carefully fold the omelet in half to enclose the filling.
  9. Cook for 1-2 more minutes, or until the cheese is melted and the omelet is cooked through.
  10. Sprinkle with additional Parmesan cheese (optional) and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

1g

Fat

46g

Carbs

0g

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30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion South West Pacific For 1 Or 2 Omelets And Frittatas Breakfast Eggs Dairy Australian Easy Vegetarian Cheese Eggs Stove Top Dietary Gluten Free Comfort Food Free Of Something Brunch Taste Mood Savory Equipment Number Of Servings