Ingredients for Quick And Easy Baked Beans
- 2 (15 ounce) cans pork and beans, undrained
- 1 tablespoon minced onion (dried or fresh)
- 1/2 cup brown sugar
- 1 tablespoon prepared mustard
- 1/4 cup ketchup
- 4 strips bacon, cooked crisp and crumbled (optional)
- fresh parsley (for garnish, optional)
- sour cream (for garnish, optional)
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How to Make Quick And Easy Baked Beans
- Preheat your oven to 375°F (190°C).
- In a medium-sized oven-safe skillet or baking dish, combine all ingredients: baked beans, brown sugar, mustard, bacon bits, and onion.
- Stir well to ensure all ingredients are evenly distributed.
- Bake for 7 minutes, or until heated through and bubbly. If you prefer a crispier top, broil for the last minute.
- Serve immediately and enjoy! Optional: Garnish with a sprinkle of fresh parsley or a dollop of sour cream.
Nutrition Information (Approximate per serving)
Sodium
26 g
Sugar
35g
Fat
3g
Carbs
11g