Quick And Easy Baked Beans Recipe

Satisfy your family's craving for creamy, flavorful baked beans in just 7 minutes! This recipe is a marriage saver (and a time saver!). One husband's daily request for baked beans led to this incredibly fast and delicious recipe. After 24 years, it's still a family favorite. Perfect for busy weeknights, this recipe delivers big on taste without the long cook time.

Prep Time 5 mins
Cook Time 7 mins
Calories 172.6 kcal
Protein 13g
Rating 4.3 (6 Reviews)
Quick And Easy Baked Beans 91

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Quick And Easy Baked Beans

  • 2 (15 ounce) cans pork and beans, undrained
  • 1 tablespoon minced onion (dried or fresh)
  • 1/2 cup brown sugar
  • 1 tablespoon prepared mustard
  • 1/4 cup ketchup
  • 4 strips bacon, cooked crisp and crumbled (optional)
  • fresh parsley (for garnish, optional)
  • sour cream (for garnish, optional)

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How to Make Quick And Easy Baked Beans

  1. Preheat your oven to 375°F (190°C).
  2. In a medium-sized oven-safe skillet or baking dish, combine all ingredients: baked beans, brown sugar, mustard, bacon bits, and onion.
  3. Stir well to ensure all ingredients are evenly distributed.
  4. Bake for 7 minutes, or until heated through and bubbly. If you prefer a crispier top, broil for the last minute.
  5. Serve immediately and enjoy! Optional: Garnish with a sprinkle of fresh parsley or a dollop of sour cream.

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

35g

Fat

3g

Carbs

11g

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